Makoto Kurosaki Ryusei Aogami Super Stainless Clad Gyuto 210mm
Crafted by master knife maker Makoto Kurosaki in Takefu, Fukui prefecture. This gyuto is made from Aogami Super steel hardened to 63/65 HRC, this super alloyed carbon steel has amazing wear resistance ensuring a long lasting edge which is capable of ferocious sharpness. The stainless cladding on this knife makes it relatively easy to look after whilst the oval rosewood handle gives it a comfortable grip in the hand, The blade is ground thin for very high cutting performance and easy resharpening.
Edge Angle: Double Bevel
Blade Length: 210mm
Total Length: 360mm
Weight: 148g
Hardness: HRC 62±1
Steel: Aogami Super
Handle: Rose Wood Handle
Saya/ Sheath: Not included
Corrosion Resistance: No
* Please dry thoroughly to avoid rust!!