Masafune SK Gyuto 210mm
Tough carbon steel workhorse knives featuring full tang western handles with wooden scales and a bolster. These mono-steel knives are made from SK-5 steel, known for its ease of resharpening; care should be taken when cleaning this knife as the blade, bolster, and tang are not stainless. This knife comes with a right-handed asymmetrical edge.
Edge Angle: Double Bevel
Blade Length: 210mm
Total Length: mm
Weight: 138g
Blade Material: Yasuki SK-5 Carbon steel
Handle Material: Rose Wood
Saya/ Sheath: Not included
Rust Resistant: NO
* Please dry thoroughly to avoid rust!!