Tsunehisa SW Hammered Gyuto 210mm
This 3-layer collection have a core of Swedish 19C27 stainless steel prized for its purity and fine grain. These are workhorse knives with a stepped grind and Tsuchime finish which helps to reduce food sticking to the blade. Thin but not fragile, this series is perfect for both professionals and home users.
Edge Angle: Double Bevel
Blade Length: 210mm
Total Length: 330mm
Weight: 162g
Hardness: 58-59HRC
Steel: Swedish Stainless Steel
Handle Material: Mahogany Wood Handle
Saya/ Sheath: Not included
Resistance: Stainless