Kichiji 1141 Stainless Chinese Cleaver 220mm
A mono steel Chinese Cleaver knife designed for the professional market; tough, durable, and highly practical. This workhorse collection from Sakai City has been designed for the professional market. High carbon stainless AUS-8 is an easy steel to sharpen and has good toughness making this series a great entry point for newcomers to Japanese Cutlery. This series has a right-handed 90/10 edge geometry.
Edge Angle: Double Bevel
Blade Length: 220mm
Total Length: 330mm
Steel: Molybdenum Vanadium (AUS-8A)
Handle: Black Pakka Wood
Saya/ Sheath: Blade guard included